Refried Bean Dip

Refried Bean Dip

Ingredients:

1 can refried beans

4 oz cream cheese

1/2 c sour cream

1/2c mild cheddar Watonga cheese, shredded

1/2c cheddar pepper or habanero Watonga cheese, shredded

1 Tbl SuckleBusters Pinto Bean seasoning

 

Instructions:

  1. Combine all ingredients in a sauce pan, reserving half the cheese.
  2. Heat over medium heat until cheese melts & everything is combined.
  3. Pour into baking dish & top with remaining cheese.
  4. Bake at 450*f until cheese on top is melted & bubbly.
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