Ingredients:
1 can refried beans
4 oz cream cheese
1/2 c sour cream
1/2c mild cheddar Watonga cheese, shredded
1/2c cheddar pepper or habanero Watonga cheese, shredded
1 Tbl SuckleBusters Pinto Bean seasoning
Instructions:
- Combine all ingredients in a sauce pan, reserving half the cheese.
- Heat over medium heat until cheese melts & everything is combined.
- Pour into baking dish & top with remaining cheese.
- Bake at 450*f until cheese on top is melted & bubbly.